Freee Gluten-free Wholegrain Buckwheat Flour 1kg

A stoneground flour milled from 100% wholegrain buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but its natural sweetness also makes it delicious for home baking. This product is Soil Association and Kosher certified.

Ingredients: buckwheat flour.

Allergy advice: May contain WHEAT or other GLUTEN containing cereals. Ingredients from more than one country. Milled in the UK. 

This product is not organic.